CHEESES

CHEESES

We offer a unique selection of sophisticated artisan and specialty cheeses from Italy, France, the U.S. and other countries. More »

TRUFFLES

TRUFFLES

We have a great passion for fresh truffles. Our Italian truffles are carefully hand-selected by connoisseurs. We deliver our customers only the finest truffles on the market today. More »

OLIVES

OLIVES

Whatever variety of olive you choose will you taste a delicious and unique flavor. Buy with confidence on our Italian olives online store! More »

High End Food Store : Wide Selection and Great Prices

At HighEndFoodStore.com we sell high-end food products of the European and American Gastronomic Tradition, selected with the most care and expertise.
  • New Products

    • SOLA_VAL_CASOTTO_white

      Sola Val Casotto

      This Italian whole cow’s milk cheese made in the mountains of Piemonte is deliciously complex. Sola (sometimes called Sora) refers to the sole of a shoe Read More »
    • aged_Brescianella_w

      Aged Brescianella

      The Aged Brescianella is a washed-rind cow’s milk cheese coming from Brescia, in the Northern Italian region of Lombardy. A fruity flavor and smooth, creamy paste Read More »
    • Gourmet_Gift_Basket_Buffalo_Cheese

      Buffalo Bonanza

      Check out the hottest trend on the cheese scene: Buffalo Milk! You may have had Buffalo Mozzarella before, but a handful of Italian cheesemakers are exploring Read More »
    • 2-Milk_h0d8-09

      Robiola Bosina

      The Bosina is a special version of the traditional Robiola cheese. It is produced in the agricultural area of Piemonte, called the Langhe, where some of Read More »
    • lamarotte_white

      La Marotte

      Made by a small coop in Larzac, La Marrotte is a natural rind cheese. Rustic in appearance, the aromas of this sheep’s milk tommette are mossy, Read More »
    • Pitted-Castelvetranos

      Pitted Sweet Sicilian Olives

      These sweet olives, more commonly known as Castelvetrano olives, are grown in near the town of Castelvetrano in Trapani, western Sicily. A farming community, Castelvetrano is Read More »
    • picnic_pack

      Picnic Pack

      Looking for a quick and easy picnic snack? We’™ve got you covered with all the essentials. Tartufello, a Californian cow cheese studded with truffles, brings sophistication Read More »
    • Panettone_with_grappa

      Panettone Flavored With Grappa

      Panettone, the popular Italian fruit bread is similar to a fruitcake and is traditionally served during the holidays. To obtain this sophisticated version the traditional Panettone Read More »
    • edit-bucatini

      Bucatini E Perciatiell Gragnano’s Pasta

      This high quality Italian pasta hailing from the province of Naples has been made with mastery and patience for centuries, using the best durum wheat semolina Read More »
    • La-Tur

      La Tur

      The Langhe is the agricultural area of Piemonte which is especially known by Italian wine enthusiasts for being the home of the famed vineyards of Barolo Read More »
  • Featured Products

  • Best Sellers

    • cacioricotta

      Cacioricotta

      Cacioricotta cheese is a young, pressed cheese, and is often made from a blend of different milks. The one we offer is a blend of sheep Read More »
    • edit-capont

      Rigatoni Ca’ Pont – Gluten Free Pasta

      Finally, an artisanal, Italian gluten free pasta! These Rigatoni ca’ Pont are made with a special blend of corn and rice flour to create a perfect Read More »
    • torrone_with_almond

      Torrone With Almonds

      No celebration in Sicily is complete without torrone, the traditional sweet Italian nougat. In fact, together with with Pandoro and Panettone, torrone Nougat is one of Read More »
    • affidelice-au-chablis

      Affidelice Au Chablis

      Affidelice au Chablis is a soft cheese aged by renowned affineur Rodolphe Le Meunier. His dedication and particular attention to developing the flavor of his cheeses, Read More »
    • Rhum_Raisin

      Petit Theodore Rhum Raisin Cheese

      Petit Theodore Rhum Raisin is a triple cream cheese enriched with rum-soaked raisin and made with cow’s milk and added cream. This festive cheese is great Read More »
    • Aceto-Olio

      Olive Oil And Balsamic Set

      Serving Olive oil and Balsamic vinegar together at the table as is more of an American tradition than it is Italian. Even so, both are as Read More »
    • cusie_malto_orzo

      Cusie Al Malto D’orzo E Whisky

      Cusie is one of Beppino Occelli’s grand cheeses. The word “cusie” is the local expression for ‘œthat which there is’, in the Piemontese dialect. It means Read More »