We offer a unique selection of sophisticated artisan and specialty cheeses from Italy, France, the U.S. and other countries. More »



We have a great passion for fresh truffles. Our Italian truffles are carefully hand-selected by connoisseurs. We deliver our customers only the finest truffles on the market today. More »



Whatever variety of olive you choose will you taste a delicious and unique flavor. Buy with confidence on our Italian olives online store! More »

High End Food Store : Wide Selection and Great Prices

At we sell high-end food products of the European and American Gastronomic Tradition, selected with the most care and expertise.
  • New Products

    • FR_Buerre

      Butter With Fleur De Sel

      Beurre de Baratte is an exquisite French butter which is produced in a traditional way called the “Baratte” (which means churned) method, by the famed master Read More »
    • Pecorino_Peperino

      Pecorino Peperino

      Peperino pecorino is an artisan Italian cheese made in Tuscany from sheep’s milk. Early in the aging process, the whole wheel of cheese is placed in Read More »
    • lamarotte_white

      La Marotte

      Made by a small coop in Larzac, La Marrotte is a natural rind cheese. Rustic in appearance, the aromas of this sheep’s milk tommette are mossy, Read More »
    • FR_Fourme_dAmbert

      Fourme D’ambert Aop

      Fourme d’Ambert is a classic blue cheese from Auvergne in France. Made with 100% cow’s milk. this blue is thought to be one of France’s oldest Read More »
    • Porcini_Pate

      Porcini Mushroom Pate

      Porcini mushrooms are perhaps the most well-known member of the Boletus family of mushroom. Prized in many cuisines for their flavor and healthful properties, Porcini mushrooms Read More »
    • frollini_cacao-sacc-FR250

      Organic Cocoa Cookies With Cocoa Nibs

      These organic cocoa cookies with cocoa grains are made using organic extra virgin olive oil and fair trade cocoa. The light and flakey texture of these Read More »
    • chestnut-honey

      Organic Chestnut Honey

      Chestnut Honey is a rare delicacy made by bees from the pollen of the chestnut tree. The result is a notably dark honey with a woodsy, Read More »
    • SP_Manchego

      Farmstead Manchego (green Label)

      Manchego is undoubtedly the most popular Spanish cheese, both in Spain and abroad. Named after the town of La Mancha, famous for the figure of Don Read More »
    • edit-Fidanzati

      Fidanzati Capresi – Gluten Free Pasta

      La Fabbrica della Pasta makes pasta using ancient techniques which highlight not only the quality of their product but also the history, tradition and culture of Read More »
    • Pitted-Castelvetranos

      Pitted Sweet Sicilian Olives

      These sweet olives, more commonly known as Castelvetrano olives, are grown in near the town of Castelvetrano in Trapani, western Sicily. A farming community, Castelvetrano is Read More »
  • Featured Products

    • Bianco-SOttobosco

      Bianco Sottobosco With Truffle

      Bianco Sottobosco is truly a special Italian cheese that highlights two of Piemonte’s favorite traditions: artisanal cheesemaking and truffles. In the north of Italy, Piemonte is Read More »
    • panforte-margherita

      Panforte Margherita

      Panforte is a traditional Italian dessert dating back to the Middle Ages. It hails from the city of Siena in Tuscany. It is considered a Italian Read More »
    • rabealis

      Tomme De Rabelais

      The name of this French cheese is an homage to Franรงois Rabelais, the famous writer and satirist. Tomme de Rabelais is a semi-firm cheese made from Read More »
    • Pecorino_di_Rocca

      Pecorino Di Rocca

      Pecorino di Rocca is an exquisite sheep cheese produced in Tuscany respecting the local art of cheese-making. This cave aged cheese reassembles all the characteristics of Read More »
    • chocolate_torrone_almond

      Torrone With Chocolate And Almonds

      Torrone is a traditional Italian Christmas dessert, a sweet, toasted-almond candy, extremely popular throughout the whole country and wiht many famous regional variations. Torrone Nougat is Read More »
    • Robiola-3-milk

      Guffanti Three Milk Robiola

      Three milk Robiola is a fresh and creamy cheese with a very rich flavor, and is generally consumed fresh. This soft-ripened cheese features intense flavors of Read More »
    • SW_Letivaz


      L’Etivaz, forerunner of the most popular Swiss cheese, Gruyere, is produced in numerous chalets on the Swiss Alps, in the canton Vadud. It is made only Read More »
    • Pevrin_2_0_1

      Pevrin Al Pepe Rosa

      The Pevrin cheese owes its name to the pink peppercorns which brighten up its rind and add a spicy flavor to the interior paste of this Read More »
    • black_walnut

      Black Truffle, Walnuts And Black Olives Cream

      This truffle flavored Pate is a fresh delicious spread made with Italian black truffles, olives, and walnuts. This tapenade will enrich your appetizers with a savory Read More »
    • vacche_bianche

      Parmigiano Reggiano Vacche Bianche

      Parmigiano-Reggiano Vacche Bianche is a high quality Italian cheese from the Apennines of Modena, made exclusively from the special cow milk of a local breed called Read More »
  • Best Sellers

    • frollini_cacao-sacc-FR250

      Organic Cocoa Cookies With Cocoa Nibs

      These organic cocoa cookies with cocoa grains are made using organic extra virgin olive oil and fair trade cocoa. The light and flakey texture of these Read More »
    • Pecorino_Piacentinu_allo_Zafferano

      Pecorino Piacentinu Allo Zafferano

      Like all pecorino cheese, Pecorino Piacentinu allo Zafferano is made from sheep’s milk. The sheep used for this version eat mainly vetch, a leguminous plant which Read More »
    • white-truffle_edit

      Fresh White Truffle

      White truffles are as well known for their complexity, delicacy and exhilarating flavor as they are for their prized status and rarity. Often only available in Read More »
    • bavarian-limburger

      Bavarian Limburger

      Bavarian Limburger is the real deal for cheese lovers! Invented by Trappist monks in the 19th Century, this semi-soft cheese is known world-wide for its pungent Read More »
    • Asapragus_White_Truffle

      White Truffle Asparagus Cream

      White Truffle flavored Asparagus Cream combines the elegance of the asparagus, known and appreciated since ancient times for its delicate flavor, and Italian white truffle. The Read More »
    • Mini-Torroni-Orange-and-Almond_gd39-ok

      Torroncini With Orange And Almonds

      Bite-sized traditional Italian nougat is a perfect stocking stuffer or on-the-go treat. This version is flavored with two of the most renowned specialties from Sicily: oranges Read More »
    • strawberry_jam

      Organic Strawberry Jam

      Alce Nero’s organic strawberry jam is made with no added sugar. Each 270g jar of fruit jam contains 270g of fresh fruit and just a bit Read More »