Aged Brescianella

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The Aged Brescianella is a washed-rind cow’s milk cheese coming from Brescia, in the Northern Italian region of Lombardy. A fruity flavor and smooth, creamy paste characterize this artisan cheese. Deliciously full-flavored, this cheese boasts a bright orange rind characteristic of the B. linens bacteria that also gives washed rind cheeses their pungent smell. Aged Brescianella is similar to Taleggio, but unlike the famous raw milk cheese from the mountains, this washed rind comes from the plains and is made using pasteurized milk. Organoleptic Properties Aspect and consistency: Orange washed rind with ivory interior, semi-soft to soft consistency Taste: Fruity, salty and balanced Serving suggestions A full bodied red wine and some Orange Blossom Honey Ingredients pasteurized cow’s milk, lactic fermets, traditional rennet, salt

About Sensibus LLC
"Sensibus is an online specialty food store. We sell high-end food products of the European and American Gastronomic Tradition, selected with the utmost care and expertise. Among our leading products, there's a wide range of Italian and French cheeses and a special selection of Italian truffles. Our products exemplify profound respect for nature, tradition and quality certifications, as well as traceability of the food supply chain." --- Sensibus LLC; More Details

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