Best Sellers

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  Sweet Butternut Squash Ravioli

  No ingredient signifies the coming of autumn like pumpkins and winter squash. Once the season begins and the weather cools, their bright colors and sweet, earthy Read More »
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  Scharfe Maxx

  Scharfe Maxx is a masterpiece among Swiss cheeses, hailing from the Studer dairy in northeastern Switzerland. The dairy began by producing Emmenthaler and later, Appenzeller, but Read More »
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  Nobile Di Capra

  Nobile di Capra is a delicious goat cheese made in the Lombardy region of Italy. This washed rind cheese has a fruity and yet delicate flavor Read More »
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  Caciocavallo Lucano

  Caciocavallo cheese is considered to be one of the oldest pasta filata cheeses and dates back to the 1st century. While the origins of this cheese Read More »
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  Pitted Taggiasca Olives In Extra-virgin Olive Oil

  These oil cured Taggiasca olives, also known as Ligurian olives, are first selected and then pitted, cured, finally covered with extra virgin olive oil. The Taggiasca Read More »
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  Spinach & Ricotta Ravioli

  One of the most traditional fillings for ravioli is the simple combination of spinach and creamy ricotta cheese. One of Italy’s most classic dishes, it is Read More »
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  La Cena Italiana Gourmet Food Collection

  Dinner is served with this pasta and sauce collection, one of our special pasta gift basket ideas. Just a few minutes is all it takes to Read More »
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  Tuna Stuffed Red Chili Peppers

  Based on a traditional Piemontese preparation, these stuffed peppers bring together the flavors of land and sea in one bite. Spicy red chili peppers are filled Read More »
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  Tumin Rutulin Alle Erbe Di Montagna

  Tumin Rutulin alle erbe di montagna is unique among Italian cheeses. Produced in the Northern region of Piedmont from a mix of cow and goat’™s milk, Read More »
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  Quattro Pepi

  Quattro Pepi is a hard goat cheese studded with four types of peppercorns and aged for around three months. The paste has an herbaceous, peppery taste Read More »
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  Truffle Luxury Gift Basket La Rustichella

  A high end gift basket dedicated to the most sophisitcated palates. Of all the world’s luxury ingredients, truffles are at the very top. Prized for their Read More »
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  L’etivaz

  L’Etivaz, forerunner of the most popular Swiss cheese, Gruyere, is produced in numerous chalets on the Swiss Alps, in the canton Vadud. It is made only Read More »
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  Organic Cannellini Beans

  Alce Nero Cannellini organic beans come only from the hills of Piedmont. The beans have always been referred to as “the meat of the poor”. In Read More »
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  Butter With Fleur De Sel

  Beurre de Baratte is an exquisite French butter which is produced in a traditional way called the “Baratte” (which means churned) method, by the famed master Read More »
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  Pecorino Peposo

  From Canti, makers of classic Tuscan Pecorino, comes another delicious classic: Pecorino Peposo. This semi-hard sheep’s milk cheese has black peppercorns added during the cheese-making process, Read More »
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  Chocolate Torrone With Pistachios

  Three decandent delicacies are brought together in this indulgent Christmas treat: soft, sweet nougat, rich dark chocolate, and the famed pistachios from Bronte. The final sweet Read More »