Best Sellers

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  Organic Farro Biscuits

  These organic cookies incorporate the use of farro flour to add some whole grain goodness to a delicious, organic snack! With their toasty, nutty flavor these Read More »
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  Organic Cherry Jam

  The production process of Alce Nero’s organic fruit jams begins in the fields before the fruit is picked. A team of agronomists work with the farmers Read More »
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  Rigatoni Gluten Free Pasta

  These incredible Rigatoni are gluten free pasta! La Fabbrica della Pasta has created a special blend of corn and rice flour to make a perfect al Read More »
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  Guffanti Three Milk Robiola

  Three milk Robiola is a fresh and creamy cheese with a very rich flavor, and is generally consumed fresh. This soft-ripened cheese features intense flavors of Read More »
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  Westcombe Cheddar

  Westcombe Dairy is a farm situated in the lush and damp hills of Somerset, England that has been making cheese since the early 1900’s. Their masterpiece Read More »
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  Affidelice Au Chablis

  Affidelice au Chablis is a soft cheese aged by renowned affineur Rodolphe Le Meunier. His dedication and particular attention to developing the flavor of his cheeses, Read More »
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  Spaghetti Caserecci Gluten Free

  This Spaghetti are gluten free! La Fabbrica della Pasta has created a special blend of corn and rice flour to make a perfect al dente pasta Read More »
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  Snack Pack

  This collection brings together everything you need for a bountiful and delicious Italian-style antipasti plate: Handcrafted Cacciotorino salami seasoned with Chianti wine and juniper berries, smokey Read More »
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  Rigatoni Ca’ Pont – Gluten Free Pasta

  Finally, an artisanal, Italian gluten free pasta! These Rigatoni ca’ Pont are made with a special blend of corn and rice flour to create a perfect Read More »
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  Panforte Nero

  Panforte is a traditional Italian dessert dating back to the Middle Ages. It hails from the city of Siena in Tuscany. It is considered a typical Read More »
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  Cevrin Alle Erbe Di Montagna

  Made by La Bottera in the town of Marozzo, this Cevrin is made with a blend of goat’s milk and cow’s milk from the family-run farm. Read More »
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  Potter’s Crackers – Rosemary Thyme Crisps

  Organic rosemary and thyme lend a savory note to these hearty crackers capturing the essence of the California gardens where the herbs were grown. Organic rosemary Read More »
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  Black Butte Reserve

  Black Butte Reserve is the masterpiece of Pedrozo Dairy & Cheese Co. This farmstead cheese is produced only in Spring when the pastures are in full Read More »
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  Semidried Cherry Tomato

  These Semi Dried Tomatoes are 100% Italian Cherry Tomatoes and are a wonderful alternative to the “sun dried” tomatoes currently on the market. Fresh tomatoes are Read More »
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  Quercino

  Quercino is a tasty soft cheese with a sweet and some say “mustardy” flavor. This cow cheese comes from Piemonte has a thin bloomy white rind. Read More »
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  Killeen Goat Gouda

  Killeen Goat Gouda hails from a farm in Ireland, nestled in the corner of County Galway. Partners Marion and Haske have owned the farm since 1990 Read More »