Best Sellers

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  Fresh Piedmontese Tomini In Oil

  These small Tomini (singular ‘œtomino’) marinating in oil look a lot like French or American goat cheese, but these are small discs of Italian cheese entirely Read More »
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  Organic Orange Honey

  Honey has been known since ancient times as a the only sweetener, and for centuries it has been the only available sweetener. It was so important Read More »
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  Langherino

  Langherino is a version of Robiola cheese made in smaller wheels. It is a simple little cheese transformed into something far more than the sum of Read More »
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  Organic Chocolate Hazelnut Spread Cream

  This chocolate hazelnut spread is made only with real organic cacao and hazelnut paste, keeping the rich flavor of natural ingredients and without the use of Read More »
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  Picnic Pack

  Looking for a quick and easy picnic snack? We’™ve got you covered with all the essentials. Tartufello, a Californian cow cheese studded with truffles, brings sophistication Read More »
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  Camembert Di Bufala

  Though Camembert is traditionally a French cheese, it provides inspiration for this Italian twist. While usually Camembert is made with cow’s milk, this new version uses Read More »
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  Lasagna

  Homemade lasagne is a rare treat in this day and age. Finding the time for such labor-intensive preparations in a busy schedule can be difficult. Yet Read More »
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  Sweet Butternut Squash Ravioli

  No ingredient signifies the coming of autumn like pumpkins and winter squash. Once the season begins and the weather cools, their bright colors and sweet, earthy Read More »
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  Holiday Appetizer

  This year surprise your loved ones with the gift of delicious edible treats and choose special gifts for Thanksginving Day! This Thanksgiving Appetizer gift basket, full Read More »
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  Nevat – Mini

  Nevat is a Spanish cheese produced in the Valassar de Dalt region, not far from Barcelona, using the special goat’s milk from the popular Murcia and Read More »
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  Orange Blossom Honey & Brunet Cheese

  Yes… What’s better than goat cheese with honey? This is maybe the most popular cheese and honey combination, due to the typical acidity of goat cheese Read More »
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  Gorgonzola Creamy & Sweet Dop

  Gorgonzola is one of Italy’s best known cheeses and certainly its most famous blue cheese. This creamy or “sweet” version of the popular Italian cheese was Read More »
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  Torroncini Orange And Pistachios

  Bite-sized traditional Italian nougat is a perfect stocking stuffer or on-the-go treat. This version is studded with Sicilian oranges and crunchy, bold Bronte pistachios for a Read More »
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  Organic Cannellini Beans

  Alce Nero Cannellini organic beans come only from the hills of Piedmont. The beans have always been referred to as “the meat of the poor”. In Read More »
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  Black Truffle Salt

  Black truffles, one of Italy’s most prized culinary treasures, are blended into sea salt for a luxurious seasoning. The pungent, earthy aroma and flavor of the Read More »
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  Timanoix

  Aging cheese in liquor is a centuries-old practice throughout Europe and a specialty of the monks at the Abbey Notre Dame de Timadeuc in southern Brittany Read More »