Parmigiano Reggiano 24-36 Months

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Parmigiano Reggiano or Parmesan is affectionately known as the king of all Italian cheeses, undoubtedly thanks to its stately appearance and full flavor. For this and for other reasons, Parmigiano gained the DOP certification. Furthermore, it is a very versatile cheese, used to add flavor to any recipes, perfect as a table cheese, for instance with a sprinkle of balsamic vinegar of Modena, or in its creamy version, melted on pasta. All DOP Parmigiano Reggiano must be aged for at least 12 months. The Parmesan cheese we recommend is a Stravecchio, a 24 month Parmigiano Reggiano. These wheels, thanks to a longer period of maturation, achieve earn nutty, caramel notes and delicious crunchy protein crystals typical of excellent Parmigiano. Parmigiano Reggiano: Tips, Infos and Recipes Organoleptic properties Aspect and texture: grainy, hard, more or less intense yellow paste according to the length of ripening Taste: harmonious, dry and intense with notes of wild grasses if produced with the milk of open pasture grazing animals Serving suggestions Fresh fruit (Kaiser pears), marrow chutney. Balsamic Modena vinegar, homemade bread. Pairing Wine: full bodied, aged, red wines but also young, sparkling, white wines. Beer: Italian Grape Ale Mustard: pear or green tomatoes Jam: figs honey: truffle, chestnut, eucalyptus. Ingredients Raw cow’s milk, salt, traditional rennet, culture Recipes and more curiosities Pairing Parmigiano Reggiano with… Grana Padano vs Parmigiano Reggiano: What’s the Difference? Buy Parmigiano Reggiano online and explore the endless possibilities of this amazing cheese!

About Sensibus LLC
"Sensibus is an online specialty food store. We sell high-end food products of the European and American Gastronomic Tradition, selected with the utmost care and expertise. Among our leading products, there's a wide range of Italian and French cheeses and a special selection of Italian truffles. Our products exemplify profound respect for nature, tradition and quality certifications, as well as traceability of the food supply chain." --- Sensibus LLC; More Details

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Parmigiano Reggiano 24-36 Months

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