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Peccatucci With Pistachios


Many of the most delicious Italian sweets and desserts come from Sicily. The giuggiulena is a very old recipe from the island, an old Christmas sweet made with honey, sesame and sugar probably introduced to the country by the Arabs.. The Peccatucci, which come to us by way of Sicilian confectionary Sicilfrutti, bring together this tradition of giuggiulena with the famed Bronte pistachios, one of the island’s most celebrated foods. Perfect in their simplicity, Peccatucci resemble a brittle combining the exotic flavor of Bronte pistachios with a crunchy candy base. The result is a delicious and addictive Christmas treat.

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"Sensibus is an online specialty food store. We sell high-end food products of the European and American Gastronomic Tradition, selected with the utmost care and expertise. Among our leading products, there's a wide range of Italian and French cheeses and a special selection of Italian truffles. Our products exemplify profound respect for nature, tradition and quality certifications, as well as traceability of the food supply chain." --- Sensibus LLC; More Details

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