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Pevrin Al Pepe Rosa


The Pevrin cheese owes its name to the pink peppercorns which brighten up its rind and add a spicy flavor to the interior paste of this creamy cheese. The result is a robust and perfectly balanced table cheese. By mixing cow’s, sheep’s and goat’s milk La Bottera, a generations-old family dairy, still produces excellent Italian cheeses which follow the Piedmont region’s cheese-making tradition and recipes. Pevrin is a wonderful example of a new, innovative cheese made in a classical style.

About Sensibus LLC
"Sensibus is an online specialty food store. We sell high-end food products of the European and American Gastronomic Tradition, selected with the utmost care and expertise. Among our leading products, there's a wide range of Italian and French cheeses and a special selection of Italian truffles. Our products exemplify profound respect for nature, tradition and quality certifications, as well as traceability of the food supply chain." --- Sensibus LLC; More Details

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