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Puits D’astier


Puits D’astier is a delicate French cheese particularly renowned for its original donut shape and delicious taste. This sheep cheese has a multicolor rind, ranging from white to gray and yellow, which remind one of a rocky surface. Under this layer lies a smooth and supple paste characterized by hay and fennel notes and a cream finish. Puits D’astier is seasoned by beloved affineur Rodolphe le Meunier in natural caves for 2 or 3 months. Organoleptic properties Aspect and consistency: the texture is light and somewhat springy on this semi-soft slicing cheese Taste: grass and hay notes reign on this unique product Serving suggestions Medium bodied reds from the Loire Valley Ingredients pasteurized sheep’s milk, culture, traditional rennet, salt

About Sensibus LLC
"Sensibus is an online specialty food store. We sell high-end food products of the European and American Gastronomic Tradition, selected with the utmost care and expertise. Among our leading products, there's a wide range of Italian and French cheeses and a special selection of Italian truffles. Our products exemplify profound respect for nature, tradition and quality certifications, as well as traceability of the food supply chain." --- Sensibus LLC; More Details

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