Disclosure : This site contains affiliate links to products. We may receive a commission for purchases made through these links.

Rocchetta

Rocchetta

Rocchetta is an Italian cheese produced in the Langhe region of Piedmont from mixed milk, using cow, sheep, and goat’s milk. This Italian soft cheese has a soft bloomy rind that wrinkles increasingly as the cheese ripens. This award-winning cheese has a complex flavor with intense notes of mushrooms, earth, and fresh cream. Rocchetta has a silky and fluffy texture in the center which becomes very creamy right under the rind. Organoleptic properties Aspect and texture: fresh, young and fluffy Taste: surprisingly complex for a young cheese Serving suggestions Serve with light-to-medium red wines like Pinot Noir or a dry sparkling wine.

About Sensibus LLC
"Sensibus is an online specialty food store. We sell high-end food products of the European and American Gastronomic Tradition, selected with the utmost care and expertise. Among our leading products, there's a wide range of Italian and French cheeses and a special selection of Italian truffles. Our products exemplify profound respect for nature, tradition and quality certifications, as well as traceability of the food supply chain." --- Sensibus LLC; More Details

more details and check prices

Related Products :