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Sal Secco Dried Black Olives


Sal secco black olives are grown and cured in Morocco. These dried black olives are hand selected to be of peak ripeness and are then cured using only salt and without the use of water. At the end of the curing period the oil in the olives has completely absorbed the salt, resulting in a shiny, dried appearance. The flavor of these dry salt cured olives is savory and delicious. Sal secco cured olives are a delicacy suited to all tastes, even the most refined.

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