Best Sellers

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  Fresh Black Winter Truffle

  Black winter truffles (Tuber Melanosporum) or Perigord Truffles are among the most expensive delicacies on earth. They will enrapture your senses with their wonderful aroma and Read More »
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  White Truffle Cream “mandorlive”

  White Truffle “Mandorlive” is a handmade truffle spread made from almonds and Italian white truffles. Bring the gourmet luxury of the finest restaurants into you home Read More »
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  Peccatucci With Hazelnuts

  The Island of Sicily is known for its desserts and sweets. These peccatucci, which come to us by way of Sicilian confectionary Sicilfrutti, carry on in Read More »
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  Balsamic Vinegar Of Modena Oro Nero

  Balsamic vinegar from Modena IGP “Oro Nero” is a real delicacy. Aged in oak barrels for a minimum of 6 years, this “black gold” features a Read More »
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  Nduja

  Alle-Pia’s Nduja is a spreadable salami. This spicy pork spread is made by mixing salami with sundried tomatoes, extra virgin olive oil, red chile peppers and Read More »
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  Organic Cannellini Beans

  Alce Nero Cannellini organic beans come only from the hills of Piedmont. The beans have always been referred to as “the meat of the poor”. In Read More »
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  Panettone Gran Milanese Basso

  Panettone, the sweet Italian fruit bread from Milan, is synonymous with Christmas and New Year’™s. Many legends exist about panettone’™s origins. Some date back to the Read More »
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  Guffanti Two Milk Robiola

  This soft cheese is aged for a short period during which it develops a thin, white, bloomy rind. The cheese has a smooth creamy texture and Read More »
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  Anton’s Red Love

  Red Love is one of the masterpieces by the Bavarian cheesemaker Anton Holzinger. Inspired by Limburger, this is a washed rind cheese made with high quality Read More »
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  Brie L’original Paysan Breton

  Though made by one of the larger Brie producers in France, this Brie goes back to its traditional roots. Most commercial Brie is stabilized, meaning it Read More »
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  Panforte Nero

  Panforte is a traditional Italian dessert dating back to the Middle Ages. It hails from the city of Siena in Tuscany. It is considered a typical Read More »
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  Chocolate Panforte

  Panforte is a traditional Italian cake from the Tuscan city of Siena. Its history dates back to medieval times when new spices were introduced by traders Read More »
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  Extra Virgin Olive Oil – “tumai Monocultivar Taggiasca” 67.6 Fl. Oz.

  Made from healthy and mature Italian olives of the varietal Taggiasca, the Tumai Monocultivar Taggiasca Extra Virgin Olive Oil is obtained by cold pressing olives at Read More »
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  Snack Pack

  This collection brings together everything you need for a bountiful and delicious Italian-style antipasti plate: Handcrafted Cacciotorino salami seasoned with Chianti wine and juniper berries, smokey Read More »
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  La Cena Italiana Gourmet Food Collection

  Dinner is served with this pasta and sauce collection, one of our special pasta gift basket ideas. Just a few minutes is all it takes to Read More »
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  Panettone Coffee And Chocolate

  The love for traditional craftsmanship and the continuous research of absolute excellence play a kew role in the production of Bonfanti Christmas sweets. All the ingredients Read More »