Best Sellers

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  Chocolate Torrone With Orange And Almond

  Torrone, the famous almond honey nougat candy, is one of the finest Christmas sweets. Traditional Italian nougat is made with eggs, a mild honey, sugar and Read More »
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  Finocchiona Handcrafted Italian Salami

  Finocchiona salami is a mainstay in Tuscan antipasto. This version celebrates this culinary tradition with a healthy dose of crushed fennel seeds which lend their characteristic Read More »
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  Olive Oil And Balsamic Set

  Serving Olive oil and Balsamic vinegar together at the table as is more of an American tradition than it is Italian. Even so, both are as Read More »
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  Organic Tomato Puree

  Our organic tomato puree is made from magnificent Italian tomatoes, thanks to the excellent climate and soil conditions of Val Mezzano, where they are grown. The Read More »
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  Torroncini With Pistachios

  Bite-sized traditional Italian torrone is a perfect stocking stuffer or on-the-go treat. Here they are flavored with Bronte pistachios, a Sicilian delicacy which are thought to Read More »
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  Pecorino Siciliano Dop

  This Italian cheese has really ancient origins. Pecorino Siciliano DOP hails from the island of Sicily, where families have been making large format raw sheep milk Read More »
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  Bocconcino

  Bocconcino means ‘œlittle mouthful’and is a version of traditional Tomino cheese. This version uses 100% goat’s milk. It is a creamy table cheese with a mildly Read More »
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  Organic Farro Biscuits

  These organic cookies incorporate the use of farro flour to add some whole grain goodness to a delicious, organic snack! With their toasty, nutty flavor these Read More »
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  Mini Panettone Bread

  Mini Panettone breads are individual Christmas treats perfect for a holiday dessert buffet or as a present for kids. Our Miniature Panettone come to us directly Read More »
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  Nita Crisp Spelt Crakers

  These delicious spelt flour crackers are whole wheat! Made in Colorado, Nita Crisps are a favorite with all of our customers and pair wonderfully with cheese Read More »
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  Salva Cremasco

  Salva Cremasco belongs to a long tradition of Italian cheeses made in the northern region of Lombardy. The name Salva (from the verb salvare, meaning to Read More »
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  Cave Aged Cheddar Truckle

  Made on the Ashley Chase Estate in Somerset, England, the Cave Aged Cheddar Truckle pays homage to the centuries-old traditions of making cheddars in this region. Read More »
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  Killeen Goat Gouda

  Killeen Goat Gouda hails from a farm in Ireland, nestled in the corner of County Galway. Partners Marion and Haske have owned the farm since 1990 Read More »
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  Fresca Italia Tomato Basil Sauce

  Fresca Italia Tomato and Basil Sauce is a delicious ready-to-use pasta sauce. It is made in the respect of the environment with no preservatives and additives. Read More »
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  Tomme Brulee

  Tomme Brulee is a sheep’s milk cheese produced in the dairies in the foothills of the Mount Baigura, in the western Basque country. An incredible semi-firm Read More »
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  Mixed Italian Olives

  This is a mix of Italian olives containing Castelvetrano, Taggiasca and White Gaeta olives. Castelvetrano olives are green olives hailing from Sicily, famed for their sweet Read More »