Best Sellers

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  Tuna Stuffed Red Chili Peppers

  Based on a traditional Piemontese preparation, these stuffed peppers bring together the flavors of land and sea in one bite. Spicy red chili peppers are filled Read More »
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  La Cena Italiana Gourmet Food Collection

  Dinner is served with this pasta and sauce collection, one of our special pasta gift basket ideas. Just a few minutes is all it takes to Read More »
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  Tomme De Fontenay

  This delicious French goat cheese comes from the Pays de la Loire and its rind is enriched by a blend of herbes de Provence, pepper corns, Read More »
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  Torta Di Peghera

  Torta di Peghera is an artisan Italian cheese produced from raw cow’s milk in Peghera, Val Taleggio. It has a lot in common with Taleggio cheese. Read More »
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  Organic Tomato Pulp

  Our organic tomato pulp is made from beautiful, ripe Italian tomatoes, thanks to the excellent climate and soil conditions of Val Mezzano, where they are grown. Read More »
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  Sal Secco Dried Black Olives

  Sal secco black olives are grown and cured in Morocco. These dried black olives are hand selected to be of peak ripeness and are then cured Read More »
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  Salva Cremasco

  Salva Cremasco belongs to a long tradition of Italian cheeses made in the northern region of Lombardy. The name Salva (from the verb salvare, meaning to Read More »
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  Rigatoni Gluten Free Pasta

  These incredible Rigatoni are gluten free pasta! La Fabbrica della Pasta has created a special blend of corn and rice flour to make a perfect al Read More »
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  Bodensee Butterkase

  This nutty, buttery cheese comes from the Studer cheesemakers, near Swtizlerland’s border with Germany, on the Lake Constance (Bodensee). Known for their Appenzeller, Studer developed new Read More »
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  Organic Orange Honey

  Honey has been known since ancient times as a the only sweetener, and for centuries it has been the only available sweetener. It was so important Read More »
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  Black Truffle Pate

  La Rustichella makes this gourmet Black Truffle pรขte out of fresh Italian black truffles, porcini mushrooms, salt and extra virgin olive oil, without the addition of Read More »
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  Fig & Walnuts Panforte

  This is a special version of Panforte, one of the most traditional Italian desserts, originating in Tuscany. The main ingredients of this italian spicy tart are Read More »
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  Prosciutto Crudo Italiano

  Prosciutto Crudo is an Italian delicacy made by dry-curing a ham, or hind leg, of a pig. On average the meat is hung in a cold Read More »
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  Provolone Mandarone

  Provolone is a pasta filata cheese traditionally produced in the South of Italy. At the beginning of the 19th century, Provolone was introduced to Lombardy becoming Read More »
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  Holiday Appetizer

  This year surprise your loved ones with the gift of delicious edible treats and choose special gifts for Thanksginving Day! This Thanksgiving Appetizer gift basket, full Read More »
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  Mini Panettone Bread

  Mini Panettone breads are individual Christmas treats perfect for a holiday dessert buffet or as a present for kids. Our Miniature Panettone come to us directly Read More »